
Vine Ripened
The prayer, “Ripen this piece of fruit.”
Avocado stuffed into a brown paper bag
and stuck in a dark closet,
Green tomato placed under glass,
all in an effort to ripen not-ready fruit
using foreign aide,
But always
the tastiest fruit is ripened on the Vine,
s l o w l y,
taking its own sweet time
to come to full flavor.
Shall I choose the quick-ripen method?
or allow the time necessary to become
Vine-ripened fruit?
(John 15:5 “I am” the Vine…)
No comments:
Post a Comment